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When the company was formed we studied with a Master Italian Chef from whom we purchased our original recipes. We then developed these whilst participating in courses organized by the Carpigiani University in Italy.

Pluto Ice Cream Ingredients

The Pluto Ice-cream Co. Ltd uses only the best ingredients that it acquires from the following suppliers:

Aroy Italy / Fugar

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Luca Mari / Stella

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Luca Mari / MEC3

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Nat Bakery / Cresco

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Nat Bakery / Irca

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AEP  / Pre Gel

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BB & B  / Fabbri

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BB & B  / Amarena

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Flavours

AFTER EIGHT
AMARETTO
BACIO / KISS
BANANA
BASILICO SORBET
BLACK FOREST
BOUNTY
CAPPUCCINO
CARAMEL
CHAMPAGNE
CHOCOLATE
CHOCOLATE CHIP
CINNAMON
COCONUT
COCONUT ALMOND
COCONUT SORBET
COFFEE
COOKIES
DAPPLED EGRIOT CHERRY / AMARENA
DAPPLED STRAWBERRY / FRAGOLA
DAPPLED YOGURT
ESPRESSO
GIN TONIC
GINGER HONEY
GREEN APPLE
GREEN TEA
HAZELNUT / NOCCIOLA
IRISH COFFEE
KIWI
LEMON ROSEMARY
LEMON SORBET
LEMONCELLO
LEMONGRASS
LIME CAMPARI
LIQUIRIZIA
LYCHEE

New Flavours

ALBICOCCA / APRICOT
FICO / FIGS
FRAGOLE AL MIELE / STRAWBERRY HONEY
GIANDUIA BIANCA
NOCCIOLA TONDA GENTILE
PERE ALLA GRAPPA
PISTACCHIO BRONTE
RISO / RICE

Organic Milk Base

BANANA
CHOCOLATE CHIP
COFFEE
VANILLA
YOGURT HONEY
YOGURT TAMARIND
YOGURT PLAIN

MALAGA / RUM RAISIN
MANGO AVOGADO
MANGO SORBET
MASCARPONE
MELON SORBET
MINT
MIRTO SORBET
NUTELLA
NUTELLA CHOCOLATE
ORANGE CAMPARI
PASSION FRUIT – MANGO
PASSION FRUIT SORBET
PEACH
PEANUT BUTTER
PINEAPPLE SAGE
PINK POMELO
PISTACHIO
POCKET COFFEE
RASPBERRY CHAMPAGNE SORBET
RASPBERRY
ROCHER
RUM RAISIN – COCONUT
STRAWBERRY CHAMPAGNE SORBET
STRAWBERRY SORBET
TAMARIND
TIRAMISU
TORRONE
VANILLA BEAN
WHITE CHOCOLATE
YOGURT
YOGURT WILD CHERRY
ZABAJONE

Gluten Sugar Free

CHOCOLATE
COFFEE
MANGO
RASPBERRY
STRAWBERRY
VANILLA
YOGURT
YOGURT BLUEBERRY

Organic Fruit and Veg Sorbet

ASPARAGUS SORBET
BASILICO SORBET
CARROT SORBET
LEMONGRASS SOREBT
LIME SORBET
MANGO SORBET
PAPAYA HAWAI SORBET
PASSION FRUIT – CARROT SORBET
PASSION FRUIT SORBET
PINEAPPLE SORBET